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| Sweet Yellow Peril Fatalii Hot Sauce |
6-10 Fatalii chillies, seeds removed
½ cup sesame seeds
½ teaspoon salt
1 teaspoon sesame oil
½ cup raw cashews
juice of half a lemon
juice of a lime
fruit of a mango (or two depending on how hot you want it)
Blend
a) for a dip, add 3 tablespoons of desiccated coconut
b) for a sauce add .5 tin of coconut milk
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Fatalii chillies are the species Capsicum chinense
The plants are about 60-90 cm high and have a good harvest. The ripe pods are bright yellow and are tapered at the end, very hot, have a fruity flavor and are perfect for making a nice (very hot) sauce.
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